Betriebsleiter*in Fleischproduktion

Join Group Micarna as an operational leader with a passion for quality and efficiency in our meat production. Lead and motivate a team to ensure smooth operations and maintain high standards. Work closely with department heads to develop safety and quality cultures, build KPI management systems, and implement cost-efficient production processes.

A completed degree in engineering, preferably in food-related fields, with 3-5 years of previous experience in a similar position, especially in the meat industry. Proven leadership in production sites undergoing change, fluent in German with French advantageous.